Practical Cheesemaking. A General Guide to the Manufacture of Cheese

By: C. W. Walker-Tisdale and Walter E. Woodnutt

Price: $50.00 AUD

Quantity: 1 available

Book Condition: Good


Cloth has moderate general wear plus a few minor stains. Foxing to edges of page-block. Former owner's name to inside of front cover and half-title page. A number '22' plus feint pencil impression to second advert page. Otherwise internally very clean. A 1cm tear to rear hinge but binding sound. 198pp plus advertisements.

Title: Practical Cheesemaking. A General Guide to the Manufacture of Cheese

Author Name: C. W. Walker-Tisdale and Walter E. Woodnutt

Categories: Classic Food and Drink,

Edition: Revised Enlarged Edition

Publisher: London, The Swarthmore Press: 1919

Binding: Pictorial Hard Cover

Book Condition: Good

Jacket Condition: No Jacket as Issued

Size: 130mm x 185mm

Seller ID: 017309